Beverage
Chocolate Milkshake Base
A milk-and-chocolate custard, blended and set into a thickening base for shakes. Use as the chassis for mocha, brownie, choco-orange shakes.
Prep
250 min
Cook
10 min
Serves
6
Per serving
213kcal
Protein
4g
Carbs
25g
Fat
11g
Fibre
2g
Ingredients
- 500 mlMilk
- 125 gDark chocolate, chopped
- 4 tbspSugar
- 2 tbspCornflour
- 1/4 tspVanilla essence
Method
- 1
In a heavy pan, whisk milk, cornflour and sugar.
- 2
Bring to a low boil, stirring continuously, till just thickened.
- 3
Off heat, add chopped dark chocolate and vanilla essence. Stir until the chocolate melts in fully.
- 4
Cool to room temperature. Blend smooth.
- 5
Pour into containers and freeze for 4 hours. Use as the base for chocolate-flavoured thick shakes.