Hawaiian Mocktail

Ingredients

• 1/4 cupOrange crush
• 2–3 scoopsVanilla ice cream
• 1 cupCrushed ice
• 1/2 cupSoda water
• 1/2 cupOrange juice
• 2 tbspJelly cubes (orange or mixed)

Method

1. 1

   Blend orange crush with 1 scoop of vanilla ice cream and a handful of crushed ice until smooth.

2. 2

   In a tall glass, place a layer of jelly cubes.

3. 3

   Pour the orange-ice-cream blend over.

4. 4

   Top with soda water — it'll fizz dramatically through the ice cream.

5. 5

   Drizzle orange juice and finish with another scoop of vanilla ice cream on top, like an affogato. Serve immediately with a straw and long spoon.